Showing posts with label Easter. Show all posts
Showing posts with label Easter. Show all posts

Friday, 20 February 2015

All I've got to do is say "No"

It dawned on me today that Lent is just around the corner and that customarily I knock booze on the head for that period.

I don't do it on what might be considered religious grounds but more as a useful reminder that occasionally I need to exercise some restraint in my life.

In any case, giving up booze for a while might not be such a bad idea seeing as the way the Greek economy is shaping up we could all soon be giving up money.

In case anyone is confused about the timing of Lent you need to remember that Easter can fall on a different date for the Orthodox church as opposed to the Western church. This year Orthodox Easter falls a week later than in the Western church, hence Lent starting next week.

Devout members of the Orthodox church follow some quite strict dietary rules for Lent which forbid eating meat among other things. By the time they get to Easter they are probably champing at the bit for a hearty meal and certainly Greek Easter is a BIG celebration of family and togetherness. I am sure it will be this year even if we are in some sort of monetary wilderness.

As for me, during Lent I will be politely declining wine with my dinner and smiling politely when people say "You're just being boring" when I stick to Adam's Ale. Let's face it, if I can do it, anyone can.

As I've still got a few days to go until my period of abstention I thought George Thorogood's One Bourbon, One Scotch and One Beer would be particularly appropriate. This is a short version, other, much longer, renditions are available. Cheers and στην υγεία σας.


* Prohibition sign by GALAXY1405D (Own work) [CC BY-SA 3.0 (http://creativecommons.org/licenses/by-sa/3.0)], via Wikimedia Commons

Sunday, 5 May 2013

My big fat Greek Easter Sunday lunch


The harbourside taverna Molos is a good place to eat
and watch the world go by.

I suspect that for some Greeks Easter Sunday is the highlight of the year, combining as it does for many of them two of their favourite things - food and family.

For those who have been following the Lenten fast today will have been the first time in several weeks that they will have eaten meat. For the less devout, ie me, today was another good reason to continue eating meat, this time at the Molos taverna on the Skopelos waterfront.

But first we must have our drinks.


Then we must have our starter. A mixed platter of cold starters ideal for a day when the temperature in the afternoon must easily have reached 25C.


Then our main course. By tradition, many Greek people will insist on having either lamb or goat roasted on a spit and while that was available at Molos we moved away slightly from tradition by having goat in a tomato sauce and excellent it was too. Oh, and a Greek salad, too.


We were pretty full by this time, but managed a short stagger to the International Café, known locally as the Brown Chairs, where we polished off two coffee ice creams. I regret to say I forgot to take a picture of those, which was probably due to the earlier intake of food and wine taking effect. I'll try to do it another day when I write about the Brown Chairs' delicious walnut pie. I know, it's a hard life, but I soldier on the best I can.

Saturday, 4 May 2013

Easter in Greece

Good Friday, Skopelos


Easter in Greece is a BIG thing. It's religion, family and Greekness all rolled into one.

This year the timing of the Orthodox Easter and Easter in the Western church have differed by almost a month so while Easter in much of the Christian world is largely a receding memory, here and in other Orthodox countries we are bang slap in the middle of it.

This blog is not intended to offer theological instruction and if it did it would be pretty useless instruction, but the events of yesterday, today and tomorrow (Easter Sunday) carry huge significance to many people in Greece.

On Skopelos, the evening of Good Friday sees the procession of four Epitaphios (I'm unsure of the plural) which are funeral biers. It is a solemn occasion, but I was surprised to find the arrival of each Epitaphio preceded by bangers. I was also surprised, and probably shouldn't have been, by the huge number of people  from the island who take part. Entire families including very young children walk behind the biers while carrying lighted candles. I'm not religious, certainly not in a way I can articulate, but I did find it all rather moving.

My rather poorly lit pictures show each of the Epitaphios.





I'm writing this on Saturday so tomorrow is Easter Sunday by which time those Greeks adhering to tradition will have eaten some lamb's intestine soup (yes, really). During Sunday itself families will gather and feast upon spit-roasted goat and lamb. As I said, I'm not offering theological instruction but I do know what's what when it comes to eating, which reminds me....my wife is waiting for me so we can go out to dinner. Καλή όρεχη.